“The financial commitment incorporates the event of a whole new immersive site visitors’ centre as well as generation of 36 new Employment, which is excellent information with the local Ards and North Down Borough Council space.
When the distillery crew currently ground malt their barley over the distillery farm about the outskirts of Kircubbin, this newest growth will empower Echlinville to malt barley on an industrial scale.
It’s hard work and it's going to take time, but we have confidence in undertaking factors the correct way in lieu of the simple way.
“Echlinville’s models are actually commonly sold throughout Eire, Europe and the remainder of the entire world. When Shane available to bring Matt D’Arcy’s together The trail to international recognition, I was only far too satisfied to entrust the manufacturer into his treatment And that i anticipate looking at it mature within the all over the world whiskey phase.
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“We have been introducing potential in distillation, bottling, labelling, storage and model growth, all of that happen to be crucial to further developing our brands in important Worldwide marketplaces like Russia and also the US.”
“The substantial cost of breaking into foreign marketplaces is the most important barrier to a small producer like Matt D’Arcy’s. Collaborating with an established participant for example Echlinville will propel the model to upcoming development.
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"Every single bottle that leaves our distillery capabilities our deal with in Kircubbin and tells of our roots within the Ards Peninsula.
The guts of whiskey may be grain and oak, nevertheless the soul of any spirit is its link into the location exactly where it truly is built. We've been proud of our roots inside the Ards Peninsula and happy to get on the list of first new whiskey distilleries in Ireland. That pride of place may be the essence of almost everything we do.
“We have been enthusiastic to be able to restore the setting up for that objective for which it absolutely was 1st constructed though continuing on our journey to put County Down again on the entire world whiskey map.
It’s also with regards to the time taken to distil. The slower the distillation, the greater and sweeter our spirit. We are perfecting the art of ‘trickle pot distillation’ – slowing down the stills to attain a gentle stability amongst elaborate character and fragile flavour.
The company is expanding its distillery to help improve manufacturing capacity and develop its brand names of Irish whiskey and gin globally.
Shane Braniff, the owner of Echlinville Distillery, reported: "Irish whiskey is recognised as the whole world's speediest increasing spirits class, that is supplying us an incredible foundation on which to develop our export enterprise with the help of the funding from Make investments NI.
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“At Echlinville, we know from 1st-hand experience the hard work, passion and devotion that goes in to restoring a historic identify like Matt shane braniff kelowna D’Arcy’s, As well as in doing so in a way that respects and celebrates the brand name’s happy heritage. I congratulate Michael McKeown and his staff at Matt D’Arcy & Co.
The Echlinville Distillery in Newtownards is Eire’s 1st farm distillery. We craft our spirits from the ground up, on land we have farmed for generations. Every fall is trickle pot distilled to perfection from barley sown, developed, harvested and malted by hand on our loved ones farm.